Idletyme Brewing Company Menu

Wings

House Brined Wings with Your Choice of Sauce. Spicy Sriracha, Maple BBQ, Dry Rub. Served with Vegetables & Blue Cheese Dip
$ 14.00

Vermont Cheddar Fritters

Cabot Cheddar, Roasted Jalapeño Aioli
$ 13.00

Giant Bavarian Pretzel

Warm Helles Lager, Beer Cheese, and Pub Mustard Dipping Sauce
$ 15.00

Fried Pickles

Crispy Helles Beer Battered Pickle Spears, House Ranch.
$ 15.00

Poutine

Maple Brook Farm's Cheddar Cheese Curds, Gravy, House Fries
Add Pulled Pork- 10
Add Mike's Hot Honey- 2
$ 13.00

Deviled Eggs

Buffalo Style, Bacon, Chives
$ 12.00

SALADS MENU

Gathered Greens

Mixed Greens, Tomatoes, Cucumber, Radish, Shredded Carrot, Red Wine Vinaigrette
$ 12.00

Idletyme Caesar

Hearts of Romaine, Pretzel Croutons, Parmesan
$ 14.00

Idletyme Wedge

Iceberg, Bayley Hazen Blue Cheese, Bacon, Tomatoes, Fried Onions, Hard Boiled Egg, and Blue Cheese Dressing
$ 18.00

Roasted Beet & Chevre

Roasted Beets, Candied Walnuts, Petite Greens, Maple Balsamic, Vermont Creamery Honey Chevre
$ 16.00

Add Protien

6oz Grilled Chicken- $8.00
6oz Grilled Salmon - $15.00
5oz Grilled Steak - $15.00
Hard Boiled Egg - $2.00
Burger Patty - $8.00
Impossible Burger Patty - $8.00
Cheddar Fritter - $4.00

FRENCH ONION SOUP

Crostini, Swiss, Cabot Cheddar
$ 13.00

CHEF'S CHOICE SOUP

Please call to inquire about our daily Chef's Soup
$ 13.00

VENISON CHILI

Venison, Pork, Beef, Jalapeño Corn Bread
Sour Cream- 1
Cheddar- 1
$ 13.00

Served with a Pickle. Choice of Hand-Cut Fries or Gathered Greens Salad

Upgrade to Caesar Salad for 4

Substitute GF Bun for 3

Substitute any Burger for an Impossible Patty for 3

Grilled Chicken Sandwich

Herb Marinated Chicken Breast, Sun Dried Tomato Pesto, Arugula Chive Aioli, Swiss Cheese, Brioche Bun.
$ 16.00

BBQ Burger

6oz Angus Beef Burger, BBQ Pork, Hot Cherry Pepper Relish, Cheddar, Crispy Onions, Brioche Bun
$ 18.00

The Idletyme Burger

6oz Prime Angus Beef Burger, Tomato, Lettuce, Candied Bacon, Fire-Roasted Jalapeño Aioli, Cheddar Fritter, Brioche Bun
$ 18.00

Reuben

Pastrami and Corned Beef, Sauerkraut, Hot Cherry Pepper Relish, Swiss Cheese, Thousand Island Dressing, Rye Bread
$ 19.00

Pulled Pork Sandwich

Chef Ed's Beer Braised Pork Shoulder, House Maple BBQ, Brioche Bun, Poppy Seed Slaw.
Add Cheddar- 2
$ 17.00

The Pub Burger

6oz Prime Angus Beef Burger, Tomato, Pickled Red Onion, Lettuce, Garlic Sriracha Aioli, Brioche Bun.
Add Cabot Sharp Cheddar or Swiss - 2
Add Boar's Head Bacon - 3
Sub Impossible Patty- 3
$ 16.00

Prime Rib Sandwich

Shaved Prime Rib, Caramelized Onions, Gouda Cheese "Whiz", Grinder Roll
$ 21.00

Steak Frites

Grilled 10 oz New York Strip, Smoked Jalapeño Chimichurri, Hand-Cut Fries.
$ 33.00

Butternut Squash Ravioli

Maple Cream, Spinach, Parmesan, Pumpkin Seeds, Sage
$ 25.00

Fish & Chips

Helles Beer Battered Atlantic Cod, Hand-Cut Fries, Coleslaw, House Tartar Sauce
$ 19.00

Grilled Salmon

Maple Mustard Glaze, Roasted Garlic Polenta, Root Vegetables
$ 29.00

Mac-N-Cheese

White Cabot Cheddar Cheese Sauce, Parmesan, Garlic Breadcrumbs.
Add Smoked Bacon - 3
Sriracha Buffalo - 2
Add Pulled Pork- 10
$ 17.00

MOCKTAILS

GINGER CIDER

Our Hose Made Mulled Cider, Topped with Ginger Beer
$ 8

Peppermint Hot Chocolate

Hot Chocolate Topped with Whipped Cream and Crushed Candy Canes
$ 7

NON-ALCOHOLIC DRINKS

COKE- DIET COKE - SPRITE - ROOT BEER - GINGER ALE – SELTZER - CRANBERRY JUICE – LEMONADE - ICED TEA

$ 2.5

MILK

$ 3

SARATOGA Sparkling 1L

$ 5

GINGER BEER

$ 4

ORANGE, APPLE, PINEAPPLE & GRAPEFRUIT JUICE

$ 5

CHOCOLATE MILK

$ 5

SHIRLEY TEMPLE & ROY ROGERS

$ 4

N/A BEER $5

CLAUSTHALER
HEINIKEN 00
ZERO GRAVITY, RESCUE CLUB IPA

HIGH NOON FLAVORED SELTZER $ 7

Black Cherry, Pineapple, Watermelon, Grapefruit 

BEER & CIDER IN CANS

PBR & BUD LIGHT

$ 4

HIGH NOON FLAVORED SELTZERS

$ 7

SHAKSBURY CIDER- YUZU GINGER • STOWE CIDER- TUNED UP or HIGH & DRY • LAWSONS- SIP OF SUNSHINE • THE ALCHEMIST- HEADY TOPPER or FOCAL BANGER

$ 8

IDLETYME BREWING COMPANY

THE BREWSKI

A 30oz Beer Flight Featuring the First Six Beers on Draft
$ 20

5oz POUR

$ 4

THE BEER 'N' WHISKI

Idletyme Craft Beer Meets Ultra Premium Whiskey.
Helles & Larceny
Dunkel & Elijah Craig
Schwarz Bier & Angels Envy
$ 30

22oz STEIN POUR

Rotating: Please ask your bartender or server
$ 12

CURRENT BEERS ON TAP

Helles Brook 4.8%

Munich-Style Lager, Smooth, Malty, Clean, & Crisp, Subtle Yeast Notes
$ 8.5

Pink N Pale 5.5%

American-Style Pale Ale Fermented with Pink Grapefruit.
$ 8.5

Malostranska Pilsner 5.2%

Czech Inspired Pils, Decoction Mash, Nuanced Maltiness.
$ 8.5

Italian Pils 4.8%

A Golden Lager Brewed with Italian Barley Grown Close to the Adriatic Sea. Noble Dry-Hops Offer Hints of Earth, Fresh Cut Flowers and Herbs. "Cin Cin!"
$ 8.5

Zog's Pale Ale 5.5%

Golden Pale Ale Dry-Hopped with Mosaic and Other Wonderful Varieties, Medium Bitterness.
$ 8.5

Scottish Ale 5.7%

A Session Ale Fit for a Highlander. Floral Bouquet of Heather Flowers Complement Floor-Malted Maris Otter Malt, East Kent Goldings Hops and Yeast from Edinburgh.
$ 8.5

Winter Oats IPA 7%

A New Winter Recipe with Added Oats and Featuring Mosaic, Citra, and Cascade Hops.
$ 8.5

Dunkel Lager 5.2%

Lightly Dark Lager, Super Smooth, A Minor Twist on Our Fan Favorite Helles Brook
$ 8.5

Vanilla Porter 5.4%

Balanced Dark Malts, Vanilla Beans, a House Favorite!
$ 8.5

Bohemian Pilsner 5.5%

Our Original Version of a Czech Style Lager Dry Hopped with Hallertauer and Saaz.
$ 8.5

CRAFT COCKTAILS

PEPPERMINT HOT COCOA

Hot Chocolate and Peppermint Schnapps Topped with Whipped Cream, Crushed Peppermint.
$ 14

MAPLE HOT TODDY

Hot Toddy Variation Featuring Barr Hill Tom Cat Gin, Lemon Citrus, and a Dash of Local Maple Syrup.
$ 17

MULLED CIDER

Hot Cider Mulled in House with a Cinnamon Sugar Rim
Add Spiced Rum - $14
Add Bourbon- $16

BURN THE HOUSE DOWN

A Manhattan Variation Featuring Maker's 46 Bourbon, Sweet Vermouth, House Infused Habanero Maple Syrup, and a Spritz of Laphroaig Scotch
$ 21

STOWEPRESSO MARTINI

Green Mountain Vanilla Vodka, Kahlua, Bailey's, and Cold Brew Espresso
$ 18

BARR HILL BEE'S KNEES

Local Barr Hill Gin, Lemon Citrus, Honey.
$ 15

CRANBERRY MAPLE MARG

Silver Tequila, Vermont Maple Syrup, Lime Citrus, Cranberry Juice.
$ 14

FALL/WINTER WINES

LIVELY WHITES

CHARDONNAY - Coastal Vines, California 9/36
CHARDONNAY - Chalk Hill, California 16/64
SAUVIGNON BLANC - Wither Hills, New Zealand 10/40
SAUVIGNON BLANC - Kim Crawford, Marlborough, New Zealand 15/60
PINOT GRIGIO - Badissa Delle Venzie, Italy 9/36
REISLING - Schlinkhaus Reisling, Germany 9/36

ROSÉ

ROSÉ - Mapreco NV, Portugal 10/40
ROSÉ - Whispering Angel, Provence, France 16/64

BUBBLES

PROSECCO - Zonin NV, Italy 10/40
CHAMPAGNE - Veuve Clicquot, Yellow Label Brut, France 125

LUSCIOUS REDS

CABERNET –Parducci, California 9/36
CABERNET –Bonanza, California 15/60
MERLOT – Hogue, Washington 9/36
PINOT NOIR – Tarrica, Monterey California 15/60
PINOT NOIR – Martin Ray, Sonoma, California 15/60

IDLETYME KID'S MENU

Chicken Fingers

Hand-Cut Fries or Salad
$ 9.00

Buttered Pasta Bowl

$ 7.00

Grilled Cheese

Cabot Cheddar Cheese with Hand-Cut Fries or Salad
$ 9.00

Veggie Plate

Celery, Carrot Sticks, Cucumbers and Cherry Tomatoes Served with Ranch
$ 7.00

Burger

Hand-Cut Fries or Salad
Add Cabot Extra Sharp Cheddar -$2.00
$ 9.00

Fish & Chips

New England Cod, Old Bay Seasoning and House Tartar Sauce
$ 9.00

Kid' s Mac-N-Cheese

$ 9.00

DESSERT MENU

Chef Melinda's Maple Cheesecake

Caramel Sauce, Cabot Whipped Cream, Candied Walnuts
$ 11.00

Flourless Chocolate Torte

Chocolate Sauce, Strawberry Coulis, Cabot Whipped Cream
$ 9.00

August First Brownie Sunday

Homemade Caramel and Chocolate Sauce, Cabot Whipped Cream, Choice of Ice Cream.
$ 9.00

2 Scoops of Ice Cream

Choice of Vanilla, Salted Chocolate, or Maple-Walnut
$ 7.00
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